Created by Sharmini Jayawardena
The spoils from stopping by the wayside after hiking 
, in Melbourne, Australia 
, to pick wild 
mushrooms 
and blackberries 
.
So very grateful to Nature for this abundance that is given to us for free 
.
Exactly what was pointed out in the foraging posts of earlier on:
www.leafblogazine.com/2017/12/07/foraging-for-wild-foods/
www.leafblogazine.com/2018/01/13/update-chaga-mushroom/
Yes, why would you go to supermarkets when Nature’s supermarket awaits you in the wilds. You have your exercise and also jam for your breakfast later 
.
Enjoy 
.
Photography by Sunari Sooriaarratchi
